Easily the best ramen in I've had in Portland. The restaurant is quite small, so we had to put our name on a list and wait a bit to be seated. Once in, the service was efficient and friendly.

Delicious broth and pork belly. Very high quality. Easy service and nice close quarters.

I came here with friends who are long-time regulars. I personally don't like pork/pork belly in my ramen but I always give it a try if it's my first time someplace new. I'm glad I did, because the charred flavor in the pork here was incredible and something I wouldn't mind ordering again. I thoroughly enjoyed the miso ramen and tried it with the spicy sauce.

Hands down the best ramen I have ever had :-) It's also one of the coolest restaurants I've been to in Portland. Definitely recommend!

This is one of the more rich and flavorful ramen broth spots in town. They have tonkotsu broth as the base, and since opening, they're added a few variety of ramen with varying toppings. (They also added a mandatory 18% gratuity, which is fine with me because on average I tip 20% and they don't pressure you to add any more than the 18% when you pay. So not sure why people get upset with the 18% service charge.) This time I tried the Sapporo Miso, which starts with the tonkotsu base but adds the richness of miso and then is served with ground chicken, corn, bean sprouts and cha shu slices. It was a filling and flavorful bowl of noodles. I love this little gem of a place, but I will warn you that it's on the other side of the tracks and undoubtedly every time I go on a Saturday for lunch, I always end up having to wait for some long ass train to cross before I can get back to civilization. So be warned! haha.

It's been a long time since we indulged into ramen. This place is typical ma and pop family owned and run place. The couple runs this place like a clock. I guess it's a couple, I did not ask, but looking at their actions I guessed it. The ramen was really good the broth was rich, creamy and delicious. The noodles were nice and chewy.I also ordered extra chashu and it was delicious. The egg was ok, I was expecting it to be runny, but it was little tad bit cooked over.Chicken Karage was not crunchy but good portion and tasty. I will definitely go back and try some more dishes. I would recommend this place to give it a try, you will not be disappointed.

This ramen spot deserves more recognition. It's a cozy, family-owned restaurant with a charming retro vibe. I had the tonkotsu ramen, which is always consistently delicious--perfectly balanced with just the right amount of saltiness and creaminess. The seasoned egg was a highlight. The staff is warm and welcoming; the hostess let us choose our seats and attended to us immediately. Plus, we didn't have to wait long--the food arrived in about 15 minutes. Highly recommend!

I ordered the vegetarian tan tan men. It was a kelp and shiitake broth. I didn't ask for the soup to be spicy (I should have!) The soup itself was flavorful, but I really enjoy a spicy ramen. It came with bean sprouts, cilantro, cherry tomatoes, and tofu. Chili oil, chili powder, and sambal is available to spice up your soup thankfully. I ordered additional noodles and bamboo. The decor is a fun throwback that pays homage to the 90s Japan pop scene with cool toy cars and Japanese rock. Service was great, it was quick and the turn around for the food is very reasonable. I'd say within 15 minutes of entering, the food was in front of us. One thing to note is that mandatory 18% tip applied to the bill, I had no problem with it though, it's even kind of funny how it's on parties of 1 or higher. This is the best ramen in Portland hands down!

Wu-Rons is the underdog of ramen in Portland! Tucked away at the edge of E Portland by Hawthorne bridge, it is away from the hustle and bustle of town. They are a small establishment with seating for about ~30 people. Going on a Saturday evening, the line was out the door the entire time we were there. There was just one person taking orders and bringing out food, yet she was friendly and hospitable. It felt like I was going over to a friend's house for dinner. The ramen was so good! I got the nagahama tonkatsu with thick noodles, which was pure comfort. The broth was rich, creamy, not overly salty, and the noodles were perfectly al dente. The chasu and pork belly were tender and juicy. They also have a plethora of chili sauces and seasonings to add to your ramen. I can tell they take pride in their work, which truly shows. Wu-Rons is the hidden gem of ramen in Portland, and they are not to be passed up! Life's hard, don't make it harder by not coming to Wu-Rons.